Colomba Pear and Chocolate

Colomba Pear and Chocolate

A fresh aroma and a smooth, sweet taste. Chocolate and pear are blended in the dough in a perfectly balanced way, creating an unmistakable and always harmonious union of flavours. The colomba is thus soft and characterised by a full and perfectly balanced flavour. Covered with an icing of amaretto and granulated sugar.

1000g
34cm x 26cm x h16cm
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