
Sweet with extra virgin olive oil “Salvagno”
A dough worked with delicate extra virgin olive oil to bring light, refined goodness to the table. Naturally and long leavened, it tantalises the palate with cubes of candied orange and the topping of a crunchy amaretto glaze of Italian almonds and granulated sugar.
Other products of the collection
Alternative
A collection of leavened products between tradition and innovation. From the passion of our master pastry chefs, the Alternative line was born: soft doughs, made with the highest quality ingredients to be surprised by new flavours and fragrances.