The masterpieces of traditional confectionery inspire an original collection of handcrafted panettone cakes: artfully prepared leavened products that become the perfect dessert for the most gluttonous palates.
Panettone Strudel - with apple, raisins and cinnamon
strudel, panettone, mela, uvetta, cannella
A magical taste, a memory of the Trentino peaks. The 72 hours naturally leavened dough contains small pieces
of apple and raisins. An unmistakable flavour complemented by the spicy character of cinnamon.
The flavour of one of the world’s most loved desserts, enclosed in a soft coffee-flavoured dough and filled with delicious mascarpone cheese cream. An irresistible delight, to be enjoyed with a dusting of cocoa on top of each slice.