The masterpieces of traditional confectionery inspire an original collection of handcrafted panettone cakes: artfully prepared leavened products that become the perfect dessert for the most gluttonous palates.
Panettone Strudel - with apple, raisins and cinnamon
strudel, panettone, mela, uvetta, cannella
new
A magical taste, a memory of the Trentino peaks. The 72 hours naturally leavened dough contains small pieces
of apple and raisins. An unmistakable flavour complemented by the spicy character of cinnamon.
Sweetness and freshness in the same bite: a light cream cheese filling made by our master pastry chefs, garnishes the heart of a natural dough, enriched with cranberries that refresh the palate.
The flavour of one of the world’s most loved desserts, enclosed in a soft coffee-flavoured dough and filled with delicious mascarpone cheese cream. An irresistible delight, to be enjoyed with a dusting of cocoa on top of each slice.
