From the tradition of haute patisserie from Verona, the collection of Classics. Timeless artisan creations prepared according to recipes that for generations have handed down the flavour of authentic Panettoni and Pandori
Pandoro Classico
pandoro, classico
The softness of classic Pandoro, the elegance of a paper package. A timeless traditional creation, to bring as a gift and share with relatives and friends for an intense sensory experience.
Soffice all’interno, croccante in superficie. Il Panettone glassato aggiunge un’ulteriore nota di piacere ad ogni assaggio: una glassatura realizzata con amaretto, mandorle e zucchero che ricopre l’impasto arricchito con uvetta sultanina.
Un impasto da assaporare in tutta la sua purezza. Solo i migliori ingredienti, un lievito madre secolare e una lievitazione naturale di 72 ore e pregiata uvetta sultanina. Il regalo perfetto, in un prezioso incarto.
When an artisanal pastry masterpiece becomes a special gift. The refined boxes in precious paper, welcome the most loved leavened product: the classic Panettone with raisins, candied Sicilian oranges and “Diamante” citron.
Soft, delicious, refined. Scarpato’s classic Pandoro is a naturally leavened dough that melts in the mouth at every bite. A cornerstone of traditional pastry art that has always conquered the hearts and palates of people at any age.
The traditional classic par excellence. A dough made with natural yeast is enriched with the sweetness of raisins and the scent of Sicilian candied orange and “Diamante” citron. A timeless delicacy, in an elegant satin
bag and two different sizes.
The traditional classic par excellence. A dough made with natural yeast is enriched with the sweetness of raisins and the scent of Sicilian candied orange and “Diamante” citron. A timeless delicacy, in an elegant satin
bag and two different sizes.
